Seasonal Baking and Sourdough Bread - Information for a Beginner Sourdough Baker

Discover essential guidance with Seasonal Baking and Sourdough Bread - Information for a Beginner Sourdough Baker These pages are designed to help you master sourdough through the changing seasons.

Learn how to adjust your baking techniques as fermentation speeds vary, faster in summer, slower in winter, reflecting the natural rhythms of a seasonal kitchen environment. This resource offers clear, practical advice perfect for those new to sourdough, supported by complementary YouTube videos that visually guide you step-by-step. Embrace a confident baking journey that respects the nuances of seasonal changes while building your skills.

I am commited (or should be committed) to sharing knowledge and tools needed to create delicious, authentic sourdough bread all year round.

I hope this is helpful.

Dawn McNaught

Artist , Author and Food Educator