Easy Choux Recipe - Cream Puff Base

This recipe pack starts with a light, neutral choux pastry that works beautifully for cream puffs, but the real focus here is on the fillings.

There is much more you can do with a cream puff than simply adding whipped cream and fruit. These fillings are easy to make, not overly sweet, and give you plenty of options whether you are serving a big family brunch, putting together a dessert tray, or enjoying a quiet afternoon tea.

The basic choux pastry recipe is included and is very approachable for a beginner. Once you have mastered the pastry, you can change the fillings and toppings to suit the occasion.

Many of the fillings included in this pack are useful well beyond cream puffs too, so they are handy recipes to have in your kitchen for cakes, pastries, trifles, fruit desserts and more.

Some of my recipes are demonstrated on YouTube, where I focus on technique, method and the little details that make a recipe work. These recipe packs take things further.

Each collection has been thoughtfully organized to give you a practical range of recipes that work together, save you the time of searching for ideas, and help you get more from the ingredients and techniques you already use. Many of the recipes and variations in these packs are unique to this website.

Everything is gathered in one place so you can simply choose what you would like to make and get started.

Please enjoy,

Dawn McNaughtArtist, Author and Food Educator